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How to Dispose of Kitchen Knives – The Guide

So, your old kitchen knives have been sharpened to oblivion and are well and truly done for. What do you do with them now? Whilst a good knife has the potential to last a lifetime, excessive use can cause it to reach an early grave. If you’re

How to Sharpen a Ceramic Knife – The Ultimate Guide

Ceramic knives have become popular for their many advantages. Being immune to the wear than can be caused by acids, they are completely stainless, making them ideal for cutting things such as citrus fruits. In addition, ceramic knives are very light and can be washed in the

Best Knife to Cut Various Types of Food 

Knives come in so many different forms that you may be wondering if you can find one all-purpose wonder and be done with it; unfortunately, not. There are many different knives for a reason and each one is designed especially for a specific purpose. As any chef

Different Types of Knives – Kitchen & Outdoor

When it comes to knives, no one shoe fits all. As a result, there are literally hundreds of different types designed for different purposes. From professional chef’s knives, to work knives, to survival essentials, it is important to know which ones are fit for purpose. Using the

Premium Kitchen Knives – Top 3 In 2017 – 2018

Top 3 Premium Quality Kitchen Knives If you are a professional chef, your tools are very important to you. Part of that is having good, reliable knives that are always going to be sharp and strong. Even if you aren’t a chef however, you can still benefit from a

Best Electric Knife Sharpeners – Top 3 In 2017 – 2018

Top 3 Best Electric Knife Sharpeners When you have a knife that becomes a little dull, you will need to sharpen it to bring it back to its best. You can use hand steels but this doesn’t always get all of the blade sharpened to the same degree.

Best Kitchen Knives Reviewed – Top 3 In 2017 – 2018

Top 3 Best Kitchen Knives It doesn’t matter if you are a dedicated regular cook, or someone that only cooks occasionally, you still need the right equipment. This is especially the case when it comes to knives, because you want a knife that is going to be